Please RSVP by registering here
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| Download The Event Flyer | Download The Event Menu |
"A Night Under The Stars" Menu
| Starters | Entrées | ||
| Mixed mescaline salad with roma tomatoes, dried cranberries, artichoke hearts, tossed with a raspberry vinaigrette dressing and focaccia bread | Fettuccini with artichokes, asparagus, roma tomatoes & fresh basil in a light olive oil sauce Sliced blackened Cajon spice chicken | ||
| Beverages | |||
| Lemonade and water. Additional beverages will be available and can be purchased separately | *Pre-ordered dinners must be purchased via Pay-pal before April 6th. Proof of purchase must be shown on the day of the event. | ||
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